Take your barbecuing skills to the next level at Orange Door Kitchen with Andy Husbands, the award-winning chef, author and Pit Master behind The Smoke Shop, Boston’s acclaimed barbecue restaurant. A competitive BBQ circuit champion, Husbands is a master when it comes to smoking meat. In this class, he will teach you about 4 different styles of ribs, a variety of rubs and sauces, and answer any questions you might have about smoking the competition. Part hands-on and part demonstration, you’ll learn the ins and outs of BBQing at home, operating pits, butchering meat, and making rubs.
Tickets are $99 and include a welcome snack, up-close-and-personal smoking and cooking instruction with Pit Master Andy Husbands, a barbecue feast, a signature cocktail, non-alcoholic beverages, and take-home recipes. Additional beer, wine, and spirits will be available for purchase.