Join us for a LITTLEBURG VEGETABLE KITCHEN MEZZE BAR POP-UP at Orange Door Kitchen! Chef Graham Boswell will be sharing his vegetable-forward interpretations of Eastern Mediterranean cuisine with a menu of sophisticated shareable plates featuring the best winter produce that New England has to offer. You’ll love his inspired flavors, refined style, and mastery of vegan cooking. Grab your crew and book your table at Orange Door Kitchen for a unique night out with good company, small plates, craft cocktails, and excellent wine…in West Acton!

Reservations are required (less waiting! more eating!) and will be available shortly. Cards only, please.